Lizzie comes from an Event Management and Hospitality background where she specialized in creating memorable, one-of-a-kind experiences for two of Southern California’s two most iconic venues. As a Certified Special Events Professional (CSEP), her experience includes planning and managing corporate and social events, brand and department development, and her personal favorite – crafting unique food and beverage pairings. This Southern California native recently moved to the East Coast where she brings her attention to detail and passion for creating experiences to the travel industry and the D.A.Luxury Travel team.
Lizzie has enjoyed travel throughout the US, Mexico, and Europe and believes our best days are spent experiencing new places and cuisine. Her favorite travel memories include sailing a catamaran through the BVI, tasting Russell’s Reserve Bourbon straight out of the barrel with Eddie Russel himself, ziplining through the Puerto Vallarta jungle to a private waterfall, and enjoying a fresh, authentic Greek meal watching the sun set over the Parthenon.
Lizzie holds a BA in Hospitality and Tourism Management from San Diego State University.